This entire week has truly been a blessing. The opportunity to launch this new site with old and new friends and celebrate my birthday was so much fun. Most of all, the opportunity to raise money for Breast Cancer research was the best gift I could have ever received. Thank you all so much for lending a hand to make this the best year yet. Plans are already underway for next year’s event so do stay tuned for information.
With this being our last night I thought I’d pull out all the stops and throw down with a down-home, lip smakin’, finger lickin’, grease all over your face meal. But remember, just because we’re rolling up our sleeves doesn’t mean you can come raggedy. LOL
This is a black and white affair with a splash of purple. So throw on your favorite black jeans, dress it up the way only you can and come on out to help me take this party out with a memory that will last until next year.
It has been unseasonably warm so we’re eating under the stars tonight. Pick a flower from the vase, mingle and enjoy the music (click on the link in the upper right corner of this blog) and join in the fun while I get the food set up. By the way, be the first one to solve this riddle and I have a gift for you.
RIDDLE: How can you spell too much with two letters?
FRIDAY’S FABULOUS VENUE
Appetizer
Catfish petites severed with a variety of spicy dipping sauces
Fruit of the Day – Cubed and sliced watermelon
Soup
Gumbo
Main Course
Southern Fried Catfish
Smothered Chicken
BBQ Chicken
BBQ Ribs
Candied Yams
Corn on the Cob
Potato Salad
Collard, Mustard and Turnip greens
Smothered Cabbage
Cornbread
Red beans, steamed and dirty rice
Dessert
Peach Cobbler
Sweet Potato Pie
Bread Pudding
Homemade Vanilla Ice Cream with Chocolate Covered Bacon
Please enjoy what has been prepared to work off this high choleric and high fat meal for at least the next week.
As always I thank you for coming. Remember – for each comment left $2.00 will be donated to BREAST CANCER RESEARCH.
Linda!
Thanks for sharing your world with us. It's been great!!!
ReplyDeleteThe art, with the moon and flowers, is awesome, and the menu is making me hungry and nostalgic.
ReplyDeleteRegards,
Angeline Bandon-Bibum.